Our non-GMO Sunflower microgreens offer a delightful crunch and a mild, nutty flavor. Packed with essential nutrients like vitamin E and folate, they are a healthy addition to salads, sandwiches, and wraps. Their vibrant green leaves and nutty taste make them a popular choice among microgreen enthusiasts.

Flavor: nutty, sweet, savory, and oily with minimal bitterness

Nutrients: Protein, Calcium, Iron, Potassium, Phosphorus, Magnesium, Vitamin A, C, B-Complex

Texture: tender